Sunday, November 27, 2011

Bacon from the Oven

Want an easy, no mess, hands free way to cook your bacon all at once?  This method is, in my opinion, the best.  The bacon comes out perfectly crispy and straight, you don't get grease popping all over your stove, and to clean up, all you have to do is throw the foil away!








Directions:
Line a baking sheet with foil.
Line the bacon, side by side, along the tray.
Bake at 400 for 20-25 min.

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